Comments on: Time for… Cheesecake!

By: Quick Primal Dessert: Liquid Chocolate « Simply Primal

Quick Primal Dessert: Liquid Chocolate « Simply Primal — Thu, 22 Jul 2010 19:07:45 +0000

[...] The process: 1.) On low heat, melt the oil. 2.) Add the unsweetened chocolate first & stir continuously. Chocolate will burn quickly if left to its own devices! 3.) When unsweetened squares are nearly melted, add rest of chocolate & vanilla, continuing to stir. When all chocolate is nearly melted, remove from heat but continue stirring until everything is smooth. 4.) Serve with your favorite fruits or with chunks of primal cheesecake! [...]

By: Trinity James

Trinity James — Tue, 13 Jul 2010 02:45:56 +0000

i just leave munching and eating cheesecakes, they are tasty and yummy~;*

By: Son of Grok

Son of Grok — Mon, 23 Feb 2009 15:45:59 +0000

Katamori,
Lol Thank you for the kind words. I am glad you enjoyed it!

By: Katamori

Katamori — Sun, 22 Feb 2009 19:04:14 +0000

It finally cool down,

and I have to say, Mr SoG your a God. I’ll be burning some spice on a primal altar tonight for you. Really, this cheese cake is awesome. Can wait for the wife to try it.

Now, I’m waiting for that bacon explosion recipe of yours to finish cooking!

Tks again for the recipes that make primal food cooking more accessible and fun!

By: Son of Grok

Son of Grok — Thu, 05 Feb 2009 14:37:08 +0000

Dana,
While I use yogurt and cream cheese and sour cream occasionally, I don’t ever use milk. Maybe I would use raw milk if it were available… but i just don’t have any craving or desire to use plain pasturized milk.

By: Dana

Dana — Thu, 05 Feb 2009 04:26:49 +0000

See, I would love to use organic milk, but I make kefir with mine and I can’t find organic milk that’s not ultra-pasteurized. Pasteurized is bad enough; get ultra and you might as well be drinking liquid chalk for all the nutrition that’s left in the stuff. The kefir grains sure don’t seem to like it. So unfortunately I use conventional milk.

By: Son of Grok

Son of Grok — Wed, 04 Feb 2009 15:00:27 +0000

TrailGrrl,
For a plain cheesecake, I would use some lemon juice and lemon zest. You would still probably need SOME kind of sweetness though. Maybe some shredded coconut or some coconut milk?

By: TrailGrrl

TrailGrrl — Wed, 04 Feb 2009 01:35:01 +0000

Any thoughts on a regular plain cheescake flavor? Everything tastes too sweet to me anymore, even some fruits. Had a clementine today with a co-worker and man it was so sweet. Strawberries could work though.

Hey paleo BBQ kettle chips does sound good…

TrailGrrl

By: Son of Grok

Son of Grok — Tue, 03 Feb 2009 13:08:30 +0000

Roger,
Thanks man! I am glad I can help.

Marc,
Mesquite Kettlechips? That might be a stretch. Try making my sweet potato chips and tossing them in a bbq type rub

By: Marc Feel Good Eating

Marc Feel Good Eating — Tue, 03 Feb 2009 12:35:37 +0000

WOW my man!
Sweet stuff I can stay away from….can you come up with a recipe for some paleo kettle chips?? Preferably mesquite bbq flavor..lol.
Keep the good stuff coming SOG.

Marc