Comments on: Recipe: SoG Crustless No Dairy Quiche http://www.sonofgrok.com/2008/12/recipe-sog-crustless-no-dairy-quiche/ Primal Man living in a Modern World Wed, 08 Sep 2010 07:45:08 +0000 hourly 1 http://wordpress.org/?v=3.0.1 By: Adam Kayce http://www.sonofgrok.com/2008/12/recipe-sog-crustless-no-dairy-quiche/comment-page-1/#comment-10229 Adam Kayce Sun, 26 Jul 2009 00:02:32 +0000 http://www.sonofgrok.com/?p=241#comment-10229 No warning - it came out great. I used an almond crust (1.5 cups ground-up almonds, ~4T butter), along w/ spinach, tomato, turkey sausage, and onion (+ salt, pepper, and a little basil). It was tasty. Next time: more herbs! No warning – it came out great.

I used an almond crust (1.5 cups ground-up almonds, ~4T butter), along w/ spinach, tomato, turkey sausage, and onion (+ salt, pepper, and a little basil). It was tasty.

Next time: more herbs!

]]> By: Adam Kayce http://www.sonofgrok.com/2008/12/recipe-sog-crustless-no-dairy-quiche/comment-page-1/#comment-10196 Adam Kayce Sat, 25 Jul 2009 19:29:53 +0000 http://www.sonofgrok.com/?p=241#comment-10196 Awesome; I'm going to make this for dinner tonight. Thanks for the 1/2 can of coconut milk update; I'll listen to that voice of experience! I've got some turkey sausage made up, so I'll crumble that in there, maybe throw in some spinach, asparagus, & herbs. Unless I report back later w/ a warning, assume it was tasty. Awesome; I’m going to make this for dinner tonight. Thanks for the 1/2 can of coconut milk update; I’ll listen to that voice of experience!

I’ve got some turkey sausage made up, so I’ll crumble that in there, maybe throw in some spinach, asparagus, & herbs. Unless I report back later w/ a warning, assume it was tasty.

]]> By: Amy - CF NRV http://www.sonofgrok.com/2008/12/recipe-sog-crustless-no-dairy-quiche/comment-page-1/#comment-5373 Amy - CF NRV Tue, 19 May 2009 00:28:52 +0000 http://www.sonofgrok.com/?p=241#comment-5373 Great recipe! We make fritattas pretty often, but I liked the addition of the coconut milk. Also, the cooking was much easier than most recipes! We added fresh sage, zuchini, sweet red pepper, and local sausage. Yummy!! Only 1 piece of left overs (3 adults and 2 kids for supper). DH (darling hubbie) and I will be fighting over it for a snack tomorrow!! Keep up the great work SOG! You're a great resource for us Paleo folks! Great recipe! We make fritattas pretty often, but I liked the addition of the coconut milk. Also, the cooking was much easier than most recipes! We added fresh sage, zuchini, sweet red pepper, and local sausage. Yummy!!

Only 1 piece of left overs (3 adults and 2 kids for supper). DH (darling hubbie) and I will be fighting over it for a snack tomorrow!!

Keep up the great work SOG! You’re a great resource for us Paleo folks!

]]> By: sam http://www.sonofgrok.com/2008/12/recipe-sog-crustless-no-dairy-quiche/comment-page-1/#comment-5000 sam Sun, 10 May 2009 00:34:17 +0000 http://www.sonofgrok.com/?p=241#comment-5000 this is awesome!! I make it weekly with different fillings, my favorite is with asparagus. Thanks so much for the recipes this is awesome!! I make it weekly with different fillings, my favorite is with asparagus.

Thanks so much for the recipes

]]> By: Son of Grok http://www.sonofgrok.com/2008/12/recipe-sog-crustless-no-dairy-quiche/comment-page-1/#comment-623 Son of Grok Fri, 23 Jan 2009 13:46:50 +0000 http://www.sonofgrok.com/?p=241#comment-623 Roger, Glad you liked it, Candy, I hope you enjoy! ~M, I have started using a little less coconut milk in the quiche and I think it turns out better to my taste. I use half a can now. I hope you enjoy! Roger,
Glad you liked it,

Candy,
I hope you enjoy!

~M,
I have started using a little less coconut milk in the quiche and I think it turns out better to my taste. I use half a can now. I hope you enjoy!

]]> By: ~M http://www.sonofgrok.com/2008/12/recipe-sog-crustless-no-dairy-quiche/comment-page-1/#comment-610 ~M Thu, 22 Jan 2009 21:17:44 +0000 http://www.sonofgrok.com/?p=241#comment-610 Your use of coconut milk here is inspired...will have to try it! Your use of coconut milk here is inspired…will have to try it!

]]> By: Candy http://www.sonofgrok.com/2008/12/recipe-sog-crustless-no-dairy-quiche/comment-page-1/#comment-526 Candy Sun, 18 Jan 2009 15:41:37 +0000 http://www.sonofgrok.com/?p=241#comment-526 Have this in the oven now. I put broccoli and onion in it. I'm excited to have such a tasty breakfast taken care of for the entire week! Have this in the oven now. I put broccoli and onion in it. I’m excited to have such a tasty breakfast taken care of for the entire week!

]]> By: Roger De Rok http://www.sonofgrok.com/2008/12/recipe-sog-crustless-no-dairy-quiche/comment-page-1/#comment-229 Roger De Rok Wed, 17 Dec 2008 07:12:09 +0000 http://www.sonofgrok.com/?p=241#comment-229 Made this a few days ago and it was awesome! Made this a few days ago and it was awesome!

]]> By: Son of Grok http://www.sonofgrok.com/2008/12/recipe-sog-crustless-no-dairy-quiche/comment-page-1/#comment-185 Son of Grok Thu, 11 Dec 2008 22:06:25 +0000 http://www.sonofgrok.com/?p=241#comment-185 Steve, I haven't quite figured that part out yet I use some pretty darn good non stick pans which work well but sometimes it still sticks a little (nothing too bad). If you have a pyrex baking dish, I imagine that sticks less too. Steve,
I haven’t quite figured that part out yet I use some pretty darn good non stick pans which work well but sometimes it still sticks a little (nothing too bad). If you have a pyrex baking dish, I imagine that sticks less too.

]]> By: Steve http://www.sonofgrok.com/2008/12/recipe-sog-crustless-no-dairy-quiche/comment-page-1/#comment-184 Steve Thu, 11 Dec 2008 21:44:17 +0000 http://www.sonofgrok.com/?p=241#comment-184 Cool thanks. I was wondering how you kept it from sticking to the pan. Butter? Cool thanks. I was wondering how you kept it from sticking to the pan. Butter?

]]>